February 7, 2020

Get sweet on Tamworth Distilling with this month’s edition of Distillery After Dark: Chocolates & Cordials. This month we will explore the delectable intersection between chocolate and fruit, with an interactive “behind the curtain” look into the booze-infusion trade. Together we will explore our scratch-made distillation process and how each ingredient has an effect on the resulting liquid, from sourcing & recipe development to the taste, color, and feel of the final Tamworth Distilling spirit. You will then have the unique opportunity to put your new knowledge to the test with the creation of your very own cordial! The evening will commence with a chocolate and cordial pairing, along with treats from Art in The Age Café that are infused with the cordials themselves.

Ticket price includes: Instruction and demonstration of cordial making, ingredients to make your own fruit cordial, distillery tour, chocolate and cordial tasting, and tasty treats from Art in The Age Café. Click here for tickets.