The old Tamworth Inn is one of the many projects currently in production. We have completed the exterior, but what’s left inside is still so beautifully undone, that we had to capture it before we went any further.

Sometimes progress lies in enhancing what already exists.

We turned an average trip to the farm into an adventure by grabbing our kayaks and hitting the pond in search of our ingredients. Theres a small island of land in the center of Bear Camp Pond filled with juicy blueberries all summer long. Despite the fact that we got to picking at the end of blueberry season, we were lucky enough to be rewarded with a nice bucket of fresh blueberries to experiment with. Next stop – the distillery botanical kitchen.